Seafood Recipes

These savory cakes are made with lump crab meat, mixed with seasonings and ingredients such as bread crumbs, mayo, and herbs.

A delicious and flavorful seafood dish. The salmon is coated in a sweet and savory brown sugar glaze, which adds depth and complexity.

Linguini, tossed in a creamy, flavorful scampi sauce, made with a variety of herbs and spices. The dish is then topped with succulent shrimp.

Tuna steaks, marinated in a blend of herbs and spices, and then grilled to perfection, resulting in a moist and tender texture.

Salmon, marinated in a miso-ginger sauce. The salmon is then grilled to perfection, resulting in a moist and tender texture.

A delicious dish perfect for any occasion. The tender, flaky halibut is coated in a crispy herb crust that adds a burst of flavor to the dish.

Sea scallops, seasoned, then seared to golden perfection in a skillet. A luscious lemon garlic butter sauce adds brightness and depth.

A tantalizing seafood delicacy that harmonizes the robust flavors of grilled swordfish with the vibrant essence of citrus salsa.

Succulent shrimp coated in a crunchy coconut-Panko mixture, fried to perfection, and served with a tangy sweet chili dipping sauce.

Seasoned fish in warm tortillas, topped with cabbage, avocado, tomatoes, and cilantro, offering bold flavors in each bite.

Tender lobster, al dente pasta, and creamy cheese sauce baked until golden, creating a luxurious comfort dish.

Marinated tuna over rice topped with avocado, cucumber, and edamame, offering a fresh and vibrant Hawaiian-inspired meal.